For carry out call (410)990-0000

 JUNE

 

STARTERS

Fried Green Tomatoes & Griddled Shrimp green goddess slaw $14.50

Crepes Verde chicken tinga & ricotta, zucchini fritter, creamy poblano sauce $13.50

Strawberry Chayote Salad arugula, Asian pear, jalapeno, queso fresco, sunflower seeds, guajillo ancho oil, lime dressing, sesame seeds $12.00

ENTREES

Local Rockfish saffron rice pilaf, snap pea medley, romesco sauce, baby heirloom tomatoes $26.50

Asian Chicken Thighs Japanese potato salad, green bean kimchi saute, char-siu glaze $23.50

Fusilli Corti Buco asparagus, yellow squash, roasted red pepper, baby heirloom tomatoes, pesto cream sauce, ricotta salata $22.50


 DESSERTS

  Key Lime Pie whipped cream, lime zest $8.50

Tony’s Chocolate Cake chocolate buttercream, chopped walnuts $8.50