APRIL
STARTERS
Fried Shrimp & Hushpuppies kitchen sauce, sweet & spicy sauce $11.50
Meatballs & Polenta marinara, parmesan $8.50
Roasted Beet Salad asparagus ribbons, watercress, toasted almonds, goat cheese, pickled shallots, honey basil vinaigrette $8.50
ENTREES
Seared Atlantic Salmon warm new potato salad, asparagus, lemon mustard vinaigrette $21.00
Bibimbap bulgogi short ribs, kimchi, soy glazed mushrooms, sesame snap peas, miso roasted asparagus, spicy carrots, sticky rice, sunny side up egg $19.50
Chile Rellenos poblano pepper stuffed with oven roasted tomatoes, cauliflower, carrots, onions, cilantro, Monterey Jack, Mario’s salsa roja over Mexican rice $18.50
DESSERTS
Key Lime Pie whipped cream, lime zest $7.00
EKGF Chocolate Cake chocolate buttercream $7.00 (yes, that stand for gluten free!)