For EK Valet curbside pickup call (410)990-0000



Chris’ Clam Bake Littleneck clams, mussels, shrimp, andouille sausage, potatoes, corn, tomatoes, seafood broth $13.50

Summer Chicken Skewers dakkochi glazed chicken, veggie cakes $9.50

Peach & Burrata Salad arugula, toasted candied almonds, blackberry vinaigrette $8.50


Seared Halibut herb fregola, zucchini, tomato, basil, romesco sauce $23.50 

The EK July Picnic grilled half chicken, peach BBQ, jalapeno corn bread, green bean salad, corn on the cob $19.50

Vegetable Enchiladas zucchini, yellow squash, broccoli, poblano & red peppers, Monterey jack, served with casamiento and pico de gallo $18.50



Blueberry Trifle $7.00

Chocolate Pots de Creme whipped cream $7.00